Description
Add a tangy, probiotic-rich twist to your meals with our authentic Sauerkraut. Made from finely shredded cabbage, naturally fermented with salt. Sauerkraut is rich in vitamins C and K, fiber, and live cultures that support gut health and digestion.
Perfect as a side dish, sandwich topping, or ingredient in hearty stews and sausages, it brings a zesty crunch to any plate. No preservatives, just clean ingredients and old-world craftsmanship.
Ingredients: Cabbage, carrot, and salt.
Storage: Keep refrigerated after opening.
Net Weight: 430 gr


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